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Camp session: Cooking Day Camp (Tots with Pots) (Rooks to Cooks)

COVID-19 alert: Temporarily closed

Cooking Day Camp (Tots with Pots)

By: Rooks to Cooks  
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Rooks to Cooks

Program and Sessions Details:

  • Day Camp
  • Age 4 - 6 (Coed)
  • Specialized in Cooking, offers 1 activity
  • 0 session dates to choose from
  • Cost starting from $430
  • Busing not available
  • Special needs support not available


View phone number
140 Wineva Avenue, Toronto, Ontario, M4E 2T4

Please note: NO CLASS ON JULY 1, 2020

Objective: To spark a love of cooking and food in our youngest chefs. They will develop their palate and explore new flavours while learning the basics of food preparation, as well as where their food comes from. Following this program, our students will be excited to help out in the kitchen at home and experiment with new foods. 

This week of food fun is built around teaching your child to navigate a kitchen safely while learning new recipes, practicing new skills, trying new foods and developing their palates in the process! Due to the age of the participating campers, we will not be using equipment with inherent risk, such as knives or gas burners. Instead, we will focus on teaching them how to utilize all other kitchen equipment and accomplish low risk tasks, such as measuring, mixing, kneading and assembling, preparing them for future growth in this area. 

Leaving the program, your chef-in-the-making will not only know how to navigate a kitchen safely and use a wide range of new tools, but they will also leave inspired to participate in cooking at home, and get their hands on some new vegetables and fruits.  

Menu sneak peek: Rainbow soba noodle salad, fresh spring rolls, snickerdoodles

Session Dates and Locations:

Date TBD
Whitby, ON
1850 Rossland Road East

Time TBD
Cost TBD
Date TBD
Vaughan, ON
1350 Langstaff Road

Time TBD
Cost TBD
Date TBD
The Beach, Toronto, ON
140 Wineva Avenue

Time TBD
Cost TBD


Recreational       Instructional       Intense or Competitive

Recreational       Instructional       Intense or Competitive


Rooks to Cooks  
Contact name:
Bonnie Laufer

Phone number:
(833) 243-3862
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Camp session: (Rooks to Cooks)
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