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Camp session: Virtual Summer Cooking Camp - Around the World (Rooks to Cooks)

Virtual Summer Cooking Camp - Around the World


By: Rooks to Cooks  
view all programs and sessions

Rooks to Cooks


Program and Sessions Details:

  • Virtual program
  • Age 7 - 16 (Coed)
  • Specialized in Cooking, offers 3 activities
  • 4 session dates to choose from
  • Cost starting from $45
  • Special needs support not available


Contact:



Around the World Camp: This program will take our campers on a trip across the globe, visiting some of the most iconic food cultures in the world and featuring dishes from a new country each day! This program is the destination for learning proper knife skills, cooking techniques, diverse cooking methods, and how to work with a large variety of ingredients. Through step-by-step instruction from our experienced chef instructors, your chef-to-be will learn valuable life and cooking skills as they cook their way through 5-star menus inspired by the season.

Objective: To teach our campers fundamental life and cooking skills while introducing them to new foods and flavours from around the world. Through this program, they will develop a deeper appreciation for other cultures and their cuisines, as well as the practical cooking skills and knowledge needed to help prepare meals at home.

Camp Overview: 

  • All camps are conducted LIVE on Zoom
  • Learn from Real Chefs
  • 14 campers per week with a 1:7 chef to camper ratio
  • Register for camps based on Age & Cooking skills: JUNIOR for ages 7-10; & SENIOR for ages 11-16
  • Camps are offered: Mornings (10:00am - 12:30pm) OR Afternoons (1:00pm - 3:30pm)
  • Register by the DAY or by the WEEK to best fit your summer schedule
  • More info: https://www.rookstocooks.ca/summer-cooking-camps/

Junior (Jr.) vs. Senior (Sr.) Camps

  • JR camp curriculum has been built for entry-level cooks looking to build on their skills and grow their passion for the culinary arts.
  • SR camp curriculum is tailored for intermediate to advanced cooks looking to challenge themselves and expand their recipe repertoire.
  • If you’re not sure where your child fits in, students ages 7-10 are recommended to join our JR group and teens ages 11 – 16 are recommended to join our SR group.
  • Contact us and we would be happy to help find the ideal class for your young chef!

Parental supervision and or support requirements are completely dependent on your child and your family’s comfortability with your child’s independence in the kitchen.



Session Dates and Locations:

Jun 21 - 25, 2021
Virtual Program,
Online

10:00 - 12:30
S
M
T
W
T
F
S
$45 - $200
2021-06-2145
Jun 21 - 25, 2021
Virtual Program,
Online

13:00 - 15:30
S
M
T
W
T
F
S
$45 - $200
2021-06-2145
Jul 26 - 30, 2021
Virtual Program,
Online

10:00 - 12:30
S
M
T
W
T
F
S
$45 - $200
2021-07-2645
Jul 26 - 30, 2021
Virtual Program,
Online

13:00 - 15:30
S
M
T
W
T
F
S
$45 - $200
2021-07-2645


Character Development:

  • Independence: Children will learn different cooking skills and recipes, and how to safely navigate a kitchen. Our chef instructors know the benefits of learning to cook and are extremely passionate about sharing their knowledge so children can feel confident and gain independence in their kitchen at home.
  • Responsibility: Learning to cook and helping in the kitchen at home helps children learn about responsibility. Being part of the family unit by contributing to the meal prep is important for children to feel connected and they can also enjoy a healthy home-cooked meal.


Activities:

Recreational       Instructional       Intense or Competitive

Baking/Decorating
Cooking
Nutrition
Recreational       Instructional       Intense or Competitive




Hungry for virtual cooking fun? Kids will eat up these amazing cooking & baking camps. Learn from real chefs! Live via Zoom.

 

 
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Rooks to Cooks  
Contact name:
Bonnie Laufer

Phone number:
(833) 243-3862
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Camp session: (Rooks to Cooks)
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