Culinary Culture Theme

About this Day Camp

Gee-Gees Sports Camps, Culinary Culture Theme

Day Camp
Age 8 - 12 (Coed)
Specialized in Cooking—offers 1 activity
3 session dates to choose from
Cost starting from $504
Busing not available
Special needs support available

Campers will explore the culinary world through hands-on cooking experiences, with programming planned by registered dietitians from the School of Nutrition Sciences. Throughout the week, mini-chefs will build foundational kitchen skills such as food safety, knife handling, measuring ingredients and reading recipes, all while preparing delicious dishes from scratch. They’ll also learn about the connections between food, science and health, helping them develop confidence and healthy habits in the kitchen.

Each day includes culinary-themed games, outdoor activities with camp counsellors and plenty of opportunities to taste what they create. The package also includes a pool visit on Wednesday of each week.

Please note that pick up and drop off for culinary camps will be at the University of Ottawa’s Nutrition Centre located at 200 Lees Ave. Camp staff will be on site to greet you alongside posted signage.

In this global food adventure, campers prepare recipes inspired by cuisines from around the world, discovering new flavours, traditions and cooking techniques.

Register: https://www.uottawa.ca/campus-life/recreation/camps/culinary-camps

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Session Dates and Rates

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Jun 22 - 26. '26 Ottawa, ON 200 Lees Avenue 09:00 - 16:00 Before Care: 07:30 (Free) After Care: 17:30 (Free) $554 Cold Lunch (Free) Hot Lunch (Free)	2026-06-22	554
Jul 13 - 17. '26 Ottawa, ON 200 Lees Avenue 09:00 - 16:00 Before Care: 07:30 (Free) After Care: 17:30 (Free) $554 Cold Lunch (Free) Hot Lunch (Free)	2026-07-13	554
Aug 04 - 07. '26 Ottawa, ON 200 Lees Avenue 09:00 - 16:00 Before Care: 07:30 (Free) After Care: 17:30 (Free) $504 Cold Lunch (Free) Hot Lunch (Free)	2026-08-04	504